Connect was created to address mindful eating, specifically the issues of sustainability and conviviality during a meal. Our approach consisted of creating a unique dining experience accompanied by special utensils to enhance the sensorial relation with the food. These utensils can also be shared, gifted or even worn.
Materials: Super Sculpy clay
Collaborators: Virginie Tessier, Josee Boutin, Francois Descouteaux, Helene Thiffault